Bread

Pagnotta  $12
​Italian rustic bread typical of Central Italy. Soft and spongy inside and delightfully crusty on the outside.
Foccacia $17
Style of pizza made with organic tomatoes, rosemary, garlic and olive oil. May be served as a main dish, a side dish or as sandwich bread. Perfectly soft, fluffy and satisfying.
​13x9
Italian Baguette $7
14" Italian rustic bread, long and thin. Soft and delicate on the inside with crisp and crunchy crust.
Ciabatta $10
Traditional Italian bread. Savory, spongy & aromatic with a soft interior and excellent for sandwiches.

Cookies

Pignolis $18 dz.
​Our traditional Sicilian pine-nut studded cookie. Pleasantly sweet, soft and chewy with a crispy exterior.
Lemon Anginetti $16 dz.
​Italian Lemon Drops. Subtly sweet with a delicate moist crumb, topped with a lemon glaze and rainbow sprinkles.
Rainbow $18 dz.
​Italian rainbow cookies. Colorful layers of almond cake sandwiched with apricot preserve and covered in a smooth layer of chocolate.
Italian Butter $22 dz.
​Chocolate dipped cookies, supremely buttery and rich, wonderfully tender and melt in your mouth.

Pies & Pastries

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​​Cannoli $18 1/2 dz.
​Made from scratch, shells and all. Italian pastry with delicate crispy shell, creamy filling and dusted with powdered sugar.
Tiramisu $40
​Timeless Italian dessert combining espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream. Finished with a dusting of Valrhona Cocoa.
8x8  Serves 9
Torte di Mele $40
The perfect Apple Pie. All organic ingredients. Lightly spiced organic apple filling and a delightful buttery lattice crust.
9" Serves 6
Torte di Zucchini $25
A savory pie with thinly sliced zucchini, eggs, parmesan cheese, fresh parsley, and diced onion in a delicious golden batter. Can be served warm or cold, for breakfast, lunch, dinner or even as a side. The ultimate comfort food.
9" Serves 6-8

Specialty Cakes

Cannoli $90
​​Tender rum-soaked vanilla four-layer cake with creamy sweet chocolate chip ricotta filling nestled in between each layer, then finished with an Italian butter cream frosting and a cascading chocolate drip.
8" Serves 12-16
​Raspberry Cioccolato $80
​Decadent, moist sponge cake with homemade raspberry filling and an irresistible Italian chocolate buttercream frosting.
​8" Serves 12-16
Italian Rum $135
​The Ferrari of cakes. Italian, rum-soaked layer cake filled with velvety chocolate and vanilla pastry cream, Italian buttercream frosting and surrounded with sliced roasted almonds. Ideal for any special occasion.
8" Serves 12-16
*All Prices are subject to change.